Why RZA Wants You to Diversify Your Diet and Eat More Plant-Based Foods
The Wu-Tang Clan legend hasn't had an animal-based protein since a family fish fry in the late '90s
Coffee Can Now Be Grown in a Lab. Can It Match the Real Thing?
A biotech caffeine alternative in the face of climate change
McDonald’s New Initiative for Happy Meal Toys Is Sad News for Big Plastic
Every Happy Meal toy will be sustainable and made from more renewable, recycled or certified material by 2025
Review: Taylor Fladgate Is Reimagining Port as a Canned Cocktail
A late summer revelation, Chip Dry & Tonic is centuries of knowledge housed in a can
Why Is This Sam Adams Beer Illegal in 15 States?
The 28% ABV brew, a biennial release from Samuel Adams, has spent nearly three decades aging in dozens of unique barrels
At All-Clad's Factory Seconds Sale, It's Up to 80% Off Skillets, Woks and More
Score huge discounts on premium cookware
“Horny Sodas” Are Quickly Becoming Nature’s Trendiest Aphrodisiac
A new wave of adaptogenic hydration is hitting the market, boasting holistic, libido-boosting effects
A Drink-by-Drink Tour of DC’s Most Historic Cocktail Bars
Swilling our way through plus-or-minus 250 years of representative democracy
It's Time to Make a Chicken Fried Steak, And Then Devour It Whole
Chef Kelsey Barnard Clark shares a recipe from "Southern Grit: 100+ Down-Home Recipes for the Modern Cook"
This Handheld Device Can Detect Fake Whisky in Minutes
Eluceda's detectors can identify the unique electrochemical "taste" of different whiskies
Skip the Overbuilt Blenders and Get This Classic KitchenAid Model on Sale
The K400 blender is up to 28% off during the brand’s September sale
Sourdough Focaccia Is Truly the Best Focaccia. Here's One Chef's Recipe.
Chef Kevin McGinley of American Brass in Long Island City shares a recipe to remember
Review: Batiste Might Be the World’s First “Carbon Negative” Rhum
How exacting attention to eco-friendly practices leads to an excellent sugarcane spirit
Study: Men Fart More on a Plant-Based Diet
Believe it or not, that actually isn't a bad thing
New Study Suggests College Students Trying More Weed, Less Alcohol
Is the pandemic a factor here?
What Does the Oldest Single Malt Scotch in the World Taste Like?
A few sips of Generations 80 Years Old from Glenlivet Distillery